Agricultural Intensification: Will Land Spared from Farming be Land Spared for Nature?

Pamela A. Matson; Peter M. Vitousek

doi:https://doi.org/10.1111/j.1523-1739.2006.00442.x

doi.org/10.1111/j.1523-1739.2006.00442.x

Agricultural Intensification: Will Land Spared from Farming be Land Spared for Nature?

,

Conservation Biology6.30

Volume: 20, Issue: 3, Pages: 709 - 710

Published: Jun 1, 2006

Abstract

Conservation BiologyVolume 20, Issue 3 p. 709-710 Agricultural Intensification: Will Land Spared from Farming be Land Spared for Nature? PAMELA A. MATSON, PAMELA A. MATSON School of Earth Sciences, Stanford University, Stanford, CA 94305-2210, U.S.A., email matson@stanford.eduSearch for more papers by this authorPETER M. VITOUSEK, PETER M. VITOUSEK Department of Biological Sciences, Stanford University, Stanford, CA 94305-5020, U.S.A.Search for...